Hello everybody, welcome to our recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect My Sous Vide Ribeye Steak..🥰🥰 recipe here. We also have wide variety of recipes to try.

My Sous Vide Ribeye Steak..🥰🥰
My Sous Vide Ribeye Steak..🥰🥰

Before you jump to My Sous Vide Ribeye Steak..🥰🥰 recipe, you may want to read this short interesting healthy tips about Discover How to Elevate Your Mood with Food.

Mostly, people have been trained to think that “comfort” foods are bad for the body and must be avoided. Often, if your comfort food is candy or some other junk food, this is very true. Otherwise, comfort foods may be really nutritious and good for you. There are several foods that really can raise your moods when you eat them. When you are feeling a little down and are needing an emotional pick-me-up, try a few of these.

Put together a trail mixout of a variety of seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etc are all helpful for raising your mood. This is possible as these foods have a bunch of magnesium which raises your production of serotonin. Serotonin is a feel-good chemical that dictates to the brain how to feel at any given point in time. The more serotonin in your brain, the more pleasant you’ll feel. Not only that, nuts, in particular, are a great source of protein.

As you can see, you don’t need to stuff your face with junk food when you are wanting to feel better! Try a few of these tips instead.

We hope you got benefit from reading it, now let’s go back to my sous vide ribeye steak..🥰🥰 recipe. You can cook my sous vide ribeye steak..🥰🥰 using 5 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make My Sous Vide Ribeye Steak..🥰🥰:
  1. Use To Make Compound Butter………….
  2. Get Butter
  3. Take Garlic Cloves crushed
  4. Take Some fresh herbs
  5. Use Ribeye Steaks
Steps to make My Sous Vide Ribeye Steak..🥰🥰:
  1. Leave Butter to soften then add crushed garlic and fresh herbs diced mix all in.
  2. Put on parchment paper or plastic wrap and roll it and pat the ends so they are flat.
  3. Add to the fridge for an hour to set it firm. Then just slice off about 1/4 inch slices as many as you need this can also go with other recipes keeps in the Fridge. Or add to the freezer for 10-20 minutes
  4. Add a slice to a grill pan or heavy based frying pan when melted add the steaks fry both sides on high to brown 2 minutes each side.
  5. Next turn the heat to just below medium heat and cook steaks both sides until you want medium rare, well done, Rare whatever you like.qq
  6. When done add to a serving plate on some lettuce and Spinach then add a slice of the garlic and herb butter (quantity is to your taste) let it melt on the hot sizzling steak.
  7. A nice accompany to go with the steak is Easy Mashed Potato with Sour cream. Glazed Carrots. Steak Cut chips. Baked jacket Potato with some of the Garlic and Herb butter melted in.

If you find this My Sous Vide Ribeye Steak..🥰🥰 recipe useful please share it to your friends or family, thank you and good luck.