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Beef enchilladas
Beef enchilladas

Before you jump to Beef enchilladas recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Choose To Eat.

On the subject of the foods that you eat, you will find that your overall health can be effected either positively or negatively. One of the foods you really should be avoiding is just about any foods you get at a fast food spot. You will notice that the nutrition in these kinds of is non existent and the unwanted side effects can be really bad. In this posting we shall be going over foods that you need to be eating that can help you remain healthy and balanced.

Citrus fruit will be one of the best things that you can have for your desserts, as opposed to having a piece of cake or ice cream. Citrus fruits also provide you with vitamin C, along with other vitamins as well as minerals that can certainly help keep you healthy. You may also want to combine a number of things like orange sections, shredded coconut mixed with a teaspoon of honey.

For those of you who want to get started living a healthier life the tips above will be able to help you do that. The one thing that you need to actually avoid is all of the processed foods which you can easily purchase in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to beef enchilladas recipe. You can have beef enchilladas using 4 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Beef enchilladas:
  1. You need 1 lb ground beef (or shredded chicken)
  2. Get 1 1/2 packages colby jack cheese
  3. Get 2 can Enchillada sauce
  4. Take 1 packages flour tortilla (fajita size )
Instructions to make Beef enchilladas:
  1. Preheat oven to 350. Brown and drain ground beef
  2. Add one can enchillada sauce and 1/2 package of cheese to meat and turn on low. Stir until cheese is melted.
  3. Pour serving spoon size of mix into each tortilla and roll. Place side by side in a oven safe dish ( I use about 6 tortillas out of package )
  4. Pour 2nd can or enchillada sauce and add the ENTIRE package of cheese that is left on top.
  5. Bake for 20 minutes at 350!
  6. Let cool a few minutes before serving. Serve with tortilla chips, chopped onion, tomato, and sour cream. (Or whatever sides you like!)

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