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Enchilada pie
Enchilada pie

Before you jump to Enchilada pie recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Can Help You Stay Fit And Also Healthy.

One thing that some of you may already understand is that by consuming the right foods can have a substantial effect on your health. Something that you should not eat no matter what is the various foods that you will acquire at all of those take out places. These kinds of foods are filled with bad fat and also have little or no nutritional value. This is why we are going to be going over the food items that you should be eating that will have a good effect on your health.

You have to remember your mother and father telling you to actually eat your vegetables, that is simply because this is really important for a healthy body. You may already understand that most of the vitamins you need each day can be found in numerous vegetables, but you will also be able to find necessary potassium in vegetables as well. For instance, broccoli has a lot of potassium to provide you with your daily recommended allowances. You will in addition find that a salad, made with spinach as opposed to lettuce, can provide your body with many more necessary nutrients.

By simply following some of the suggestions above you will find that you can be living a healthier life. Also if you cut out all the refined food that you should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to enchilada pie recipe. You can have enchilada pie using 12 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Enchilada pie:
  1. Take 1/2 pound ground pork
  2. Get 1/2 pound ground beef
  3. Prepare 1 medium yellow onion
  4. Take 2 small cans of diced green chillies
  5. You need 1 can refried beans
  6. Provide 1/2 cup white rice
  7. You need 1 can diced tomatoes
  8. You need 1 small can green enchilada sauce
  9. Take 1/4 cup thick and chunky salsa Verde
  10. Take 1 burrito seasoning packet
  11. Use 1/2 pound cheddar jack cheese
  12. Provide 6 homemade flour tortillas 1 being bigger for top
Steps to make Enchilada pie:
  1. In a skillet brown ground pork and lean ground beef until brown, I usually use a scoop of bacon grease for flavor. Dice onion and use half in meat and incorporate. When done add burrito packet mix with half cup of water and add to meat with green chillies. Set aside when thickened.
  2. Cook rice until soft, I use a pressure cooker, when rice is done put in skillet and add diced tomatoes, diced onion (the other half) can of green chillies and a spoon full of green enchilada sauce and incorporate together, season to your taste. I used cilantro, garlic, cummin and chilli powder.
  3. In a glass pie pan put a spoonful of green enchilada sauce around until evenly coated, lay first tortilla down layer beans, rice, cheese and meat. Add 2nd tortilla and gently cover with salsa Verde and cheese, add another tortilla, repeat first layer then second layer again, add cheese then the top around the pie plate forking the edges and a couple holes to breath.
  4. Brush top with butter and bake at 350 for 30 minutes, pull out and brush top with butter again, sprinkle garlic powder and dried cilantro leaves on top and bake another 10-15 minutes at 400.
  5. Pairs well with a dessert of the wife's homemade cheese cake, I'll see if I can get her to post that. purpledaffodil69.

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