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Before you jump to Cream Cheese Enchiladas recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Decide To Consume.
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For those of you who want to get started living a more healthy life the tips above will be able to help you do that. Also if you eliminate all the refined food that you shouldn’t be eating anyway, you may find that you could end up living a longer life.
We hope you got benefit from reading it, now let’s go back to cream cheese enchiladas recipe. You can cook cream cheese enchiladas using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook Cream Cheese Enchiladas:
- You need 12 Flour Tortillas
- Prepare 2 Large cans green enchilada sauce
- Use Chicken Mixture
- Provide 8-10 Chicken Breasts, Boneless, Skinless
- Get 2 packs Cream Cheese
- Get 1 can green chiles
- Prepare 1 lb Shredded Cheese (Monterrey Jack)
- Get 1 can Rotel diced tomatoes
- Provide Toppings
- You need 1 lb Shredded Cheese (Monterrey Jack)
- Take Chives
Steps to make Cream Cheese Enchiladas:
- Preheat oven to 400 degrees
- Boil chicken until done and flavor that broth!! (I add one whole onion, garlic, jalapeños, garlic powder, onion powder, salt, pepper, & knorr tomato bouillon - I use a scoop of broth for the mixture, also for my Mexican rice on the side)
- Place chicken in separate bowl. shred it. add mixture ingredients: Cream cheese, cheese, green chiles, rotel tomatoes, & I add about 1/3 cup of the broth to the mixture (optional). Mix well.
- Add both cans of enchilada sauce in separate bowl and dip one tortilla until fully covered in sauce
- Lay tortilla into baking dish and place mixture into the middle
- Roll that sucker up and place in baking dish seam side down. Repeat for each tortilla.
- (This should make 2 pans full) Top pan(s) with remaining sauce, shredded cheese, & chives. (My family likes Olives on top, I don't 😜) Get creative!
- Bake for about 20 mins, remember everything is already cooked, youre just melting all of the cheeses. 👍 Enjoy!! (Make sure to put that bomb broth to use with some Spanish Rice!)
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