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Before you jump to Limoncello - make it don't buy it! recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.
For the most part, people have been taught to think that “comfort” foods are not good for the body and should be avoided. Sometimes, if your comfort food is a high sugar food or some other junk food, this holds true. Otherwise, comfort foods may be really nourishing and good for you. Some foods honestly do elevate your mood when you consume them. If you are feeling a little bit down and you need a happiness pick me up, try a few of these.
Green tea is excellent for moods. You were sure green tea had to be in this article somewhere, right? Green tea is rich in a specific amino acid called L-theanine. Studies show that this specific amino acid can essentially induce brain waves. This will better your brain’s focus while at the same relaxing the rest of your body. You already knew green tea could help you become so much healthier. Now you are well aware that green tea helps you to lift your moods too!
You can see, you don’t need to eat junk food or foods that are bad for you to feel better! Try a few of these hints instead.
We hope you got benefit from reading it, now let’s go back to limoncello - make it don't buy it! recipe. You can have limoncello - make it don't buy it! using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Limoncello - make it don't buy it!:
- Get 2 large or 3 smaller lemons
- You need 300 ml pure alcohol
- You need Glass bottle 1 litre
- Provide 700 ml water
- Prepare 300 g sugar
Instructions to make Limoncello - make it don't buy it!:
- Wash and dry lemons well. Peel. Tear up into small pieces
- Sterilise a litre glass bottle by adding boiling water, shaking for few mins (be careful it's hot) and pouring out the water. Then… Put lemon pieces into bottle and add alcohol. Seal well with lid, shake and leave in fridge for 3 weeks. Give a shake EVERY day! :) and a smell every now and then! Aaaaaaah
- After 3 weeks. Bring 700 ml of water to the boil. Add 300 g of sugar and simmer for 2 mins to dissolve. Leave to cool completely
- Meanwhile, using a large jug and 2-3 pieces of kitchen paper, start to drain the heavenly limoncello
- Using a skewer, taken out all the lemon pieces (will take a bit of time)
- Turn up the kitchen paper and squeeze as much as possible. Try and get all the liquid out. Sterilise the bottle again
- Put the sugar and water into the limoncello.
- Pour the entire lot into the bottle. Safely put the lid on. Shake and leave in fridge for MINIMUM of 1 month. Shake every day. Don't be tempted to try it before! Make it now and enjoy it when the good weather comes :)
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