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Gado Gado Open Sandwiches
Gado Gado Open Sandwiches

Before you jump to Gado Gado Open Sandwiches recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Affected By The Foods You Choose To Consume.

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We hope you got insight from reading it, now let’s go back to gado gado open sandwiches recipe. You can have gado gado open sandwiches using 16 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Gado Gado Open Sandwiches:
  1. You need 1 piece Atsuage
  2. Provide 2 Boiled eggs
  3. Use 1 Cucumber
  4. Provide 10 Cherry tomatoes
  5. Use 120 grams Kabocha squash
  6. Take 1 Peanuts (or any nuts)
  7. Provide Gado-Gado Sauce
  8. You need 2 tbsp White sesame paste
  9. You need 1 tbsp Soy sauce
  10. Provide 2 tsp Vinegar
  11. Use 2 tsp Sugar
  12. Use 1 tsp Ketchup
  13. Prepare 1/2 tsp Grated garlic
  14. Provide 1 Sliced red chili pepper
  15. Get Sandwich bread
  16. Prepare 1 Sandwich bread, table rolls, baguettes, English muffins, etc.
Steps to make Gado Gado Open Sandwiches:
  1. Wrap the kabocha squash in cling film, and microwave for about 2 minutes at 500 W. Cut into 5 mm slices.
  2. De-grease the atsuage (briskly pour hot water and pat dry), grill or bake in a toaster oven until brown, cut in half lengthwise, then cut into 5 mm slices.
  3. Slice the boiled eggs into about 5 mm thick rounds, and cut the cucumber diagonally into 3 mm slices.
  4. Roughly chop the peanuts.
  5. Combine the Gado-Gado sauce ingredients, and mix well.
  6. Cut bread of your choice into your desired sizes. You can use them as they are, or lightly toast them.
  7. Serve Step 1, Step 2, Step 3 on a platter, and serve with Step 4 and Step 5.
  8. Add any toppings you like on top of your bread from Step 6, sprinkle with the sauce from Step 5 and peanuts from Step 4. You can make sandwiches like this photo, or you can fill hot dog rolls with the toppings from Step 7.

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