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English Muffin Tuna Melt
English Muffin Tuna Melt

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We hope you got insight from reading it, now let’s go back to english muffin tuna melt recipe. You can cook english muffin tuna melt using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make English Muffin Tuna Melt:
  1. Get 2 English muffins split and toasted and lightly buttered
  2. Use 1 5 ounce can tuna, drained I used white albacore
  3. Prepare 1 tbsp finely chopped onion
  4. You need 2 tbsp finely chopped celery
  5. Provide 2 tbsp mayonnaise, more if you like it really creamy
  6. Use 1 tsp fresh lemon juice
  7. Use 1/4 tsp garlic powder
  8. Use 1/4 tsp black pepper
  9. Get 1/4 tsp dijon mustard
  10. Use 4 slice of fresh tomato
  11. You need 4 slice sharp cheddar cheese-or cheese you like
  12. Prepare 4 slice pepper jack cheese- or cheese you like
  13. Use 1/2 cup shredded lettece for garnish
Steps to make English Muffin Tuna Melt:
  1. Preheat broiler in your oven.
  2. In a bowl combine tuna with all ingredients except tomato, cheese and lettece, mix well to combine.
  3. Evenly divide tuna salad on toasted english muffins, top each muffin with a slice of tomato, top tomato with a slice of cheddar and pepper jack cheese. Place under broiler to melt cheese, serve hot sprinkledwith shredded lettece.

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