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2 ingredient Bacon Breakfast Muffins / Sandwiches
2 ingredient Bacon Breakfast Muffins / Sandwiches

Before you jump to 2 ingredient Bacon Breakfast Muffins / Sandwiches recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Choose To Consume.

Many individuals do not realize that the foods you choose can either help you to be healthy or can adversely effect your health. One of the foods you really should be avoiding is just about any foods you get at a fast food location. These kinds of foods are packed with bad fat and also have little or no nutritional value. That is why we are going to be going over the foods that you should be consuming that will have a beneficial effect on your health.

You must remember your mother and father telling you to ensure that you eat your vegetables, that is because this is extremely important for a healthy body. Along with possessing a variety of vitamins and minerals, you will in addition find that some vegetables also provide potassium. You will find that one of the veggies we are referring to is broccoli, which is packed with potassium. Spinach is also something that you might want to start consuming more of as it contains a lot more vitamins and minerals compared to other vegetables.

If you determine that your overall health is important to you, you need to take these recommendations to heart. The pre packaged highly processed foods that you can get in any store is also not good for you and instead you should be cooking fresh nourishing foods.

We hope you got insight from reading it, now let’s go back to 2 ingredient bacon breakfast muffins / sandwiches recipe. You can have 2 ingredient bacon breakfast muffins / sandwiches using 3 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare 2 ingredient Bacon Breakfast Muffins / Sandwiches:
  1. Prepare 1 package smoked, uncured bacon (approx 1 pound uncooked)
  2. Use 3-6 English muffins
  3. You need butter (if desired)
Steps to make 2 ingredient Bacon Breakfast Muffins / Sandwiches:
  1. First, open your bacon and separate the slices between sheets of paper towel to get off any excess grease. Spray down a stove top skillet and let it heat over medium heat. Add bacon when oil begins to smoke.
  2. Make sure to not over crowd your pan, and flip bacon constant so it cooks flat and cooks without being burnt. After bacon is finished let it rest between sheets of paper towel to remove excess oils.
  3. Dump out the pan if you have too much oil/grease but keep enough to cover bottom of the pan. Cut English muffins in half and put them into the skillet to soak up the grease.
  4. Continue to cook until English muffins are crispy. Cooking the bread on the pan will soak up most of the oils and help with cleanup as well!

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