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English Muffins
English Muffins

Before you jump to English Muffins recipe, you may want to read this short interesting healthy tips about The Foods You Choose To Eat Are Going To Effect Your Health.

One thing that some of you may already understand is that by consuming the right foods can have a substantial effect on your health. Its also wise to realize that there are foods that you’ll want to avoid at all costs and that would be most food you find at the fast food chain restaurants. The foods that you get from these fast food places are foods that are incredibly unhealthy, loaded with fat and usually have little to no nourishment. For this reason we are going to be going over the food items that you should be ingesting that will have a good effect on your health.

Also when you are trying to find a snack to hold you over in between meals, grab a handful of nuts or seeds. You will come to find that these snack items are generally loaded with Omega-3 and Omega-6, although some nuts and seeds will have much more than others. Your entire body will use these types of fatty acids as a building block for creating hormones that your body needs to stay healthy. Something you may not recognize is that a variety of hormones that you need will only be able to be produced when you have these types of fatty acids.

Following a number of the suggestions above you will notice that you’ll be living a healthier life. Also if you eliminate all the unhealthy food that you should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to english muffins recipe. To make english muffins you need 7 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook English Muffins:
  1. Use 6 cup Flour
  2. Provide 1 envelope Yeast
  3. Provide 2 tbsp White sugar
  4. Take 1 cup Milk
  5. Use 1 cup Warm water
  6. You need 1/4 cup Butter
  7. Use 1 tsp Salt
Instructions to make English Muffins:
  1. Warm milk until bubbles form at the top
  2. Add sugar to the milk and take off heat. Let it come to a lukewarm temperature
  3. In a small bowl, dissolve yeast in the water and let stand for 10 minutes
  4. In a large bowl, combine melted butter, milk mixture, and yeast.
  5. Add salt and 3 cups of flour, blending till smooth
  6. Add rest of flour to make a smooth dough and let rise in a greased bowl for an hour
  7. Roll out the dough and cut out circles with a cookie cutter or a round drinking glass
  8. Lay out the rolls on a piece of cornmeal dusted parchment paper and sprinkle cornmeal on the top. Let rise for 1/2 hour
  9. Cook on a greased griddle for 10 minutes on each side

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