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Before you jump to Moms Stuffing recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.
A lot of us think that comfort foods are not good for us and that we ought to stay away from them. At times, if your comfort food is candy or some other junk food, this holds true. Other times, though, comfort foods can be altogether nourishing and it’s good for you to consume them. There are a number of foods that, when you eat them, may boost your mood. When you feel a little down and need an emotional boost, test out some of these.
Build a trail mix out of seeds and/or nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etcetera are all fantastic for helping to raise your mood. This is because these foods are high in magnesium, which helps to raise serotonin levels. Serotonin is a feel-good substance that dictates to the brain how to feel at any given time. The more of it in your brain, the more pleasant you’ll feel. Not only that but nuts, in particular, are a fantastic protein source.
So you see, you don’t need junk food or foods that are bad for you to feel better! Try some of these tips instead.
We hope you got insight from reading it, now let’s go back to moms stuffing recipe. You can cook moms stuffing using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Moms Stuffing:
- Use bags of premade croutons, we use 14 oz bags.
- You need butter
- You need or 4 medium onion, chopped finely
- Take or 5 stalk celery, chopped finely
- Prepare chicken broth
- Provide Spices
- Take poultry seasoning
- Provide mustard powder
- Provide sage
Instructions to make Moms Stuffing:
- Saute equal amounts of the chopped onions and celery in 1/2 of the butter.
- Once softened melt in remaining butter and spices.
- Allow to cool and hand mix with crountons.
- Pour broth over crounton mixture and continue to combine by hand until well mixed.
- Taste it! Adjust spices to your liking
- Bake at 350°F for 1 hour, covered in a greased casserole dish. If you want a crispier top uncover for the last 15 minutes.
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