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Before you jump to Sugar Snap Pea With Parmigiano Salad recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snack foods.
We all know that eating healthy foods can help us feel better in our bodies. Increasing our intake of well balanced meals while lowering the intake of unhealthy types plays a role in a more wholesome feeling. Eating more vegetables helps you feel much better than eating a slice of pizza. This can be a problem, nonetheless, when it comes to eating between snacks. Shopping for goodies can be a difficult task because you have a great number of options. Why not try some of the following healthy snacks the next time you need some extra energy?
Probably the most popular snack foods is yogurt. Occasionally people choose to eat yogurt over a healthy lunch which is not the best idea. Low fat yogurt helps make a amazing snack, nevertheless. It is made up of a lot of calcium, protein, and B vitamins. Easily digestible, yogurt can also help your gastrointestinal system work correctly depending upon the culture used to create it. Try adding some nutritious nuts to unsweetened yogurt for a healthy snack idea. This decreases your sugar absorption without reducing the taste of your snack.
You don’t have to look far to find a wide selection of healthy snacks that can be easily prepared. Deciding to live a healthy lifestyle can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to sugar snap pea with parmigiano salad recipe. To make sugar snap pea with parmigiano salad you only need 7 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Sugar Snap Pea With Parmigiano Salad:
- Get 20 oz Sugar snap peas (whole or halved)
- You need 1/2 cup Parmigiano cheese, grated
- Use 3/4 oz Basil leaves, freshly chopped
- Take 1 tbsp Extra virgin olive oil
- Provide 3 tbsp Balsamic vinegar
- Prepare 3 tbsp Pine nuts (option toasted)
- You need 1 Sea salt, finely ground
Instructions to make Sugar Snap Pea With Parmigiano Salad:
- Wash sugar snap peas and place in bowl to mix.
- Add oil and vinegar and mix well.
- Add pine nuts, parmigiano, and basil. Mix well.
- Place on serving plater.
- Serve with crunchy baguette, cheeses, antipasti, and fresh fruit for dessert.
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