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Banana Bread
Banana Bread

Before you jump to Banana Bread recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snack foods.

Wholesome eating promotes a feeling of wellness. We have a tendency to feel way less gross when we increase our intake of healthy foods and lower our consumption of junk foods. Eating more vegetables helps you feel much better than eating a slice of pizza. Sometimes it’s hard to find healthier foods for treats between meals. Shopping for goodies can be a difficult task because you have countless options. Why not try one of the following healthy snacks the next time you need some extra energy?

Try eating almonds unless you are afflicted by nut allergies. Almonds offer a multitude of health advantages and are an excellent choice when you really need a shot of energy. These types of nuts have quite a lot of vitamins E, B2, and manganese. They generally do, however, come with tryptophan-the same enzyme which makes you tired after eating turkey. When it comes to almonds, however, they wont make you long for a nap. These nuts unwind the muscles and provide a general sense of relaxation. Almonds often give you a general increased feeling of well-being.

A large variety of instant health snacks is easily accessible. When you make the determination to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to banana bread recipe. To make banana bread you need 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Banana Bread:
  1. Prepare 3-4 ripe bananas
  2. Get 1/3 c. melted butter
  3. Get 1/2 c. Light brown sugar (we use cane sugar)
  4. You need 1 egg
  5. Provide 1 tsp. vanilla
  6. Take 1 1/2 c. Self rising flour
  7. Prepare 1/2 c. crushed pecans
  8. Prepare 1 tsp. cinnamon
  9. Use 1/2 c. crushed pineapple drained *optional
Instructions to make Banana Bread:
  1. If you chose not to add the crushed pineapple then you need to increase the sugar in recipe to 2/3c. sugar.
  2. Preheat oven to 350F or 180C. Incorporate butter and bananas with a potato masher.
  3. Add sugar, egg, vanilla, and cinnamon. Mix well.
  4. Add four. Mix until well incorporated then add nuts and pineapple if desired. Mix again.
  5. Pour into greased loaf pan or 8x8 pan and bake for 1 hour.
    • Side note….If you use parchment paper it makes a soft crust on the bottom and keeps it from over browning.

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