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Before you jump to Vegan banana cupcakes (sugar free) recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is nowadays a great deal more popular than before and rightfully so. There are many diseases related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. Wherever you look, people are encouraging you to live a healthier way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. It is likely that many people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, individuals can change their eating habits for the better by making several modest changes.
The first change to make is to pay more attention to what you purchase when you go to the grocery because it is likely that you have the tendency to pick up many of the things without thinking. As an example, if you eat cereal for your breakfast, do you ever stop to see what the sugar and salt content is before getting it? A great healthy alternative can be porridge oats which have been shown to be good for your heart and can give you good sustainable energy every day. By adding fresh fruit, you can improve the flavor and, before you know it, you will have made a healthy change to your diet.
To sum up, it is easy to begin making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to vegan banana cupcakes (sugar free) recipe. To cook vegan banana cupcakes (sugar free) you only need 9 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Vegan banana cupcakes (sugar free):
- Provide 2 ripe bananas
- You need 1 cup white flour
- Provide 1/2 cup date molasses
- Take 3 handfuls nuts/seeds
- Get 1/2 cup coconut oil
- Prepare 1/2 cup water
- You need 1/2 tbsp baking powder
- You need 1/2 tbsp baking soda
- Provide Vanilla
Steps to make Vegan banana cupcakes (sugar free):
- Mash bananas, then add date molasses and melted coconut oil
- Sift the flour and add it with baking powder & soda, then mix in water & nuts/seeds
- Bake in the oven at 200 degrees until they’re golden brown. Enjoy!
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