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Potato skins with a twist….
Potato skins with a twist….

Before you jump to Potato skins with a twist…. recipe, you may want to read this short interesting healthy tips about Goodies that provide You Energy.

Healthy eating encourages a feeling of well being. Increasing our daily allowance of well balanced meals while decreasing the intake of unhealthy types contributes to a more wholesome feeling. A piece of pizza does not have you feeling as healthy as ingesting a fresh green salad. Deciding on healthier food choices can be difficult if it is snack time. Shopping for snacks can be a challenge because you have so many options. There’s nothing like one of these simple healthy foods when you really need an energy-boosting treat.

If you’re not sensitive to nuts, try having some almonds! Almonds are sometimes considered a super food since they’re packed full of things that help boost our vigor while keeping us healthy. Almonds can be a natural source of B vitamins along with other vitamins and minerals. Tryptophan, an enzyme also contained in turkey that causes drowsiness, is available in almonds. Nevertheless, you will not need a nap after eating almonds. Instead, these nuts help in lowering stress and provide a soothing feeling throughout your body. Your emotional state can sometimes be lifted by just eating almonds.

A large variety of quick health snacks is easily accessible. Choosing to live a healthy life style can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to potato skins with a twist…. recipe. To make potato skins with a twist…. you only need 10 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Potato skins with a twist….:
  1. Use potatoes
  2. Prepare Vegetable oil
  3. Prepare Grated cheese
  4. Provide Red onion
  5. Provide Salt
  6. Get Pepper
  7. Use Sweetcorn (canned)
  8. Get Green chiilies
  9. Use Chives
  10. You need Butter
Instructions to make Potato skins with a twist….:
  1. Take 6 potatoes wash them then dry them. Microwave them for approx 15 minutes. Then cut them into halves.
  2. Then scoop the potato out of the skins. Mash the potatoes add butter salt pepper cheese sweetcorn green chillies onions and chives.
  3. Then put some oil on the potatoes and refill these with the potato mixture top with cheese and grill until brown. Taste yummy with ketchup.

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