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Dry tangerine rub
Dry tangerine rub

Before you jump to Dry tangerine rub recipe, you may want to read this short interesting healthy tips about Healthy Energy Treats.

We are very mindful that having healthy meals can help us feel better in our bodies. We have a tendency to feel way less gross after we increase our intake of nutritious foods and decrease our consumption of junk foods. A little bit of pizza does not cause you to feel as healthy as eating a fresh green salad. This is often a problem, nevertheless, when it comes to eating between meals. Shopping for snacks can be a struggle because you have countless options. Here are a few healthy snacks that you can use when you need an instant pick me up.

Eating almonds is a wonderful choice as long as you don’t possess a nut allergy. Almonds have a multitude of health advantages and are an excellent choice when you need a shot of energy. Several nutritional vitamins are located in these wonderful nuts. Tryptophan, an enzyme also present in turkey that triggers drowsiness, is present in almonds. Having said that, you may not need a nap after eating and enjoying almonds. These nuts loosen up the muscles and provide a general sense of relaxation. From time to time eating almonds can also be a mood increaser!

A large variety of instant health snacks is easily available. When you make the determination to be healthy, it’s easy to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to dry tangerine rub recipe. To cook dry tangerine rub you need 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Dry tangerine rub:
  1. Use 5 lb Pork or Beef Ribs
  2. Provide 1 dehydrated Tangerine crushed into powder
  3. Provide 2 tbsp Caraway Seeds
  4. Take 2 tbsp Celery Salt
  5. You need 2 tbsp Lemon Pepper
  6. You need 2 tbsp Garlic Salt (Coat evenly on both halves of ribs)
  7. Get 1 tbsp Sea Salt
  8. Get 5 dash Lemon/Lime Juice (meat side only)
  9. You need 1 Apple wood, Pecan wood or Pear wood.
Steps to make Dry tangerine rub:
  1. Cut Ribs in half
  2. Coat ribs evenly on both sides of ribs with dry ingredients
  3. Splash lemon/lime juice on the meat side only
  4. Let rest for 24 hours. After 12 hours flip meat to other side and let rest remaining 12 hours
  5. Smoke ribs at 275° f. for 6-8 hours or until the core of the meat is at 160° or above. Use your favorite hard woods. I like Apple, pecan & pear. Eat and be Fat and happy.

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