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Slow Cooker Dr. Pepper Ribs
Slow Cooker Dr. Pepper Ribs

Before you jump to Slow Cooker Dr. Pepper Ribs recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Healthy eating is today a good deal more popular than it used to be and rightfully so. Poor diet is a leading factor in diseases such as heart disease and hypertension which can place a drain on the economy. Although we’re incessantly being encouraged to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. In all probability, a lot of people assume that it takes too much work to eat healthily and that they will need to drastically change their lifestyle. In reality, though, simply making some minor changes can positively impact day-to-day eating habits.

If you want to see results, it is definitely not essential to drastically change your eating habits. Even more crucial than totally changing your diet is just simply substituting healthy eating choices whenever you can. As you become accustomed to the taste of healthy foods, you will discover that you’re eating more healthily than before. As with many other habits, change happens over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.

To sum up, it is easy to begin to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to slow cooker dr. pepper ribs recipe. To make slow cooker dr. pepper ribs you only need 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Dr. Pepper Ribs:
  1. You need 4 1/2 lbs pork ribs
  2. Use 2 (12 oz) cans Dr. Pepper
  3. Take 3/4 cup BBQ sauce
  4. You need 2 tsp. Liquid smoke
  5. Prepare 1 tsp garlic powder
  6. Get 1 tsp black pepper
Steps to make Slow Cooker Dr. Pepper Ribs:
  1. Place ribs in slow cooker and pour 1 can of Dr. Pepper over top
  2. Cook on low for 7 hours or high for 4.
  3. Preheat oven to 400 and line pan with foil.
  4. Place ribs on wire rack on prepared pan
  5. Stir together BBQ sauce, liquid smoke, garlic powder, black pepper and 1 cup Dr. Pepper.
  6. Brush ribs with sauce and bake for 15 minutes.
  7. Flip ribs and brush again and bake an additional 15 minutes.
  8. Serve with remaining sauce.

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