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Before you jump to Smoked Baby Back Ribs recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
The benefits of healthy eating are today being given more attention than ever before and there are many reasons for this. Poor diet is one factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. Although we’re always being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. It is likely that lots of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make some small changes that can start to make a difference to our daily eating habits.
You can obtain results without having to remove foods from your diet or make huge changes at once. If you wish to commit to a wholesale change, that is OK but the main thing at first is to try to see to it that you are making more healthy eating choices. Soon enough, you will see that you actually prefer to ingest healthy foods after you have eaten that way for some time. Slowly, your eating habits will change and your new eating habits will entirely replace the way you ate before.
To sum up, it is easy to begin making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to smoked baby back ribs recipe. You can have smoked baby back ribs using 8 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Smoked Baby Back Ribs:
- You need 1 Slab Of Baby Back Ribs
- Provide 1 tbsp Salt
- Provide 1 tbsp Pepper
- Use 1 tbsp Garlic Powder
- Prepare 1 tbsp Onion Powder
- Use 1 1/2 cup Brown Suger
- You need 1 dash Cinnamon
- Get 1 dash Chili Powder
Instructions to make Smoked Baby Back Ribs:
- Mix all seasoning in a bowl to create rub.
- Apply rubgenerously to ribs wrap in foil and place in fridge for 8-12 hours.
- Pre heat smoker with wood flavor of choice. Once you have a constant heat level of 250°F place unwrapped ribs on smoker.
- After 3 hours wrap in foil and finish cooking 1-2 hours.
- When finished let rest at least 30 mins then serve.
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