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We hope you got insight from reading it, now let’s go back to salted eggs bean curd 咸蛋豆腐 recipe. You can have salted eggs bean curd 咸蛋豆腐 using 7 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Salted Eggs Bean Curd 咸蛋豆腐:
- Get 3 pcs Bean Curd
- You need 2 pcs Salted Eggs Yolk
- Provide 20 pcs Curry Leaf
- Prepare 1 pc Chili's
- Prepare Pinch Salt
- Use Pinch Sugar
- Prepare 3 tbsp Butter
Steps to make Salted Eggs Bean Curd 咸蛋豆腐:
- Each bean curd cut into 4pcs. Then deep fried till the surface looks dried.
- Hot wok with 3tbsp butter deep fried salted eggs yolk and added salt & sugar
- Once the salted eggs yolk occured with bubbles then add in curry leaf & chilies and lastly add in bean curd Stir-fried… then ready to be served.
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