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Before you jump to Fish Fried with Salted Eggs recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Treats.
We are very mindful that having healthy foods can help us truly feel better within our bodies. Increasing our intake of healthy foods while reducing the intake of unhealthy ones plays a role in a more balanced feeling. Eating more vegetables helps you feel better than eating a slice of pizza. Sometimes it’s tough to find healthier foods for treats between meals. Finding goodies that will help us feel better and enhance our energy levels often involves lots of shopping and meticulous reading of labels. Here are a few healthy snacks that you can use when you need a fast pick me up.
For anybody who is not allergic to nuts, try consuming some almonds! Almonds are sometimes considered a super food since they’re packed full of ingredients that help boost our vitality while keeping us healthy. Different vitamins and minerals are located in these wonderful nuts. They actually do, however, have tryptophan-the same enzyme that renders you tired after eating turkey. However, you won’t need a nap after eating almonds. Alternatively, these nuts help in lowering stress and provide a relaxing feeling throughout your body. Your emotional state can often be lifted simply by eating almonds.
You do not have to look far to find a wide range of healthy snacks that can be easily prepared. Determining to live a healthy life style can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to fish fried with salted eggs recipe. To cook fish fried with salted eggs you need 6 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Fish Fried with Salted Eggs:
- You need 600 gm Fish
- Prepare 2 pcs Salted Eggs Yolks
- Prepare 10 gm Curry Leaf
- Use Pinch Sugar
- Take Chopped Chili's
- Get 2 tbsp Salted Butter
Steps to make Fish Fried with Salted Eggs:
- Cleaning in/outside of the fish
- Heating up the wok and added cooking oil for deep fried the fish was chosen. Fried the fish until it feels crispy. (As you like)
- Fish is ready and put aside for next step.
- Heat up the wok with low heat and add in 2tbsp of salted butter till its melted. Then add in all the ingredients to be fried till you see the bubbles from the salted eggs yolks.
- Lastly, put the the fish and stir-fry with the salted butter… and ready to be served.
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