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Before you jump to Moms marinara sauce recipe, you may want to read this short interesting healthy tips about Snacks that give You Power.
We are very mindful that having healthy meals can help us really feel better in our bodies. Increasing our intake of sensible foods while lowering the intake of unhealthy kinds contributes to a more healthy feeling. A salad tends to make us feel a lot better than a piece of pizza (physically anyway). Sometimes it’s hard to find wholesome foods for treats between meals. Shopping for snack foods can be a challenge because you have countless options. There’s nothing like one of these healthy foods if you want an energy-boosting treat.
Yogurt is often a snack many individuals ignore. Occasionally people decide to eat yogurt over a healthy lunch which is not the right idea. You can not beat yogurt when it comes to a healthy snack though. It contains a lot of calcium, protein, and B vitamins. Yogurt is typically eaten to help preserve the digestive system since it is so easily digestible by most people. Easy hint: select unsweetened yogurt and include walnuts or flaxseeds. This minimizes your sugar consumption without lowering the taste of your snack.
You will find lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. When you make the choice to be healthy, it’s simple to find just what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to moms marinara sauce recipe. To cook moms marinara sauce you need 9 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Moms marinara sauce:
- Provide can tomatoes
- Use of sweet onion diced
- You need basil [I used lightly dried. by the fresh mushrooms at supermarkets.]
- Provide dried oregano [crushed in palm before adding]
- You need TBLS. parmigiana-reggiano finely grated cheese
- Get salt [ I used kosher salt]
- Use pepper
- Use unsalted butter
- Use olive oil
Steps to make Moms marinara sauce:
- Add butter and olive oil to small sauce pan over medium heat.
- Add onions and cook 5 mins. or until soft.
- Add basil and crushed oregano. cook another 2 mins. stirring constantly.
- Add tomatoes, salt,and pepper. turn heat to low. [ make sure to give it a good smell and taste.
- Cook o low for 10 mins; enjoy.
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