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Before you jump to Chicken Marinara w/ Mozzarella recipe, you may want to read this short interesting healthy tips about Treats that provide You Power.
We all know that having healthy meals can help us truly feel better within our bodies. If we eat more healthy meals and a smaller amount of the bad ones we usually feel much better. A salad allows us to feel better than a piece of pizza (physically at any rate). Choosing healthier food choices can be tough if it is snack time. Shopping for snacks can be a struggle because you have countless options. There’s nothing like one of these healthy foods when you need an energy-boosting snack food.
Yogurt can be a snack a lot of people take for granted. Often people choose to eat yogurt over a balanced lunch which is not the best idea. As a treat, however, yogurt is one of the greatest things you’ll be able to reach for. It is a protein-rich supply of healthy vitamins and minerals. Yogurt is often eaten to help manage the digestive system considering that it is so easily digestible by most people. Try adding some healthy nuts to unsweetened low fat yogurt for a healthy snack idea. It’s an simple way to reduce sugar while still enjoying a yummy snack.
You do not have to look far to discover a wide selection of healthy snacks that can be easily prepared. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to chicken marinara w/ mozzarella recipe. To cook chicken marinara w/ mozzarella you need 10 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Chicken Marinara w/ Mozzarella:
- Get 4 large boneless, skinless chkn breasts
- Use 1 Worcestershire Sauce
- Use 1 Garlic Powder
- Take 1 Onion Powder
- You need 1 Ground Rosemary
- Use 1 Italian Seasoning
- Use 1 EVOO
- Get Marinara
- Get 24 oz Bertolli Marinara Sauce
- Take 1 Shredded Mozzarella
Instructions to make Chicken Marinara w/ Mozzarella:
- Preheat oven to 350. Line 9*13 pan with aluminum foil & barely cover bottom w/ water.
- Brush chkn w/ EVOO then add seasonings to taste.
- Bake for :30-:45. (Make sure chkn juices r clear.)
- Pour marinara sauce over chkn, then sprinkle shredded mozzarella. Continue to bake for additional :10-:15.
- Take out, eat n enjoy!!! Goes great w/ butter n garlic pasta.
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