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Before you jump to Best Marinara / Pasta sauce from scratch recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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We hope you got insight from reading it, now let’s go back to best marinara / pasta sauce from scratch recipe. To make best marinara / pasta sauce from scratch you only need 11 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Best Marinara / Pasta sauce from scratch:
- Take 5 large beef steak tomatoes
- Get 3 tbsp olive oil
- You need 1 tsp red pepper flakes
- Get 1/2 tbsp oregano
- Use 1/2 tbsp basil
- Provide 1/2 tbsp thyme
- Take 1 tsp rosemary
- Prepare 1 tbsp marjoram
- Provide 3 bay leaf
- Prepare 1 tbsp salt
- You need 1/2 tbsp ground black pepper
Instructions to make Best Marinara / Pasta sauce from scratch:
- Infuse the olive oil with the herbs in a large pot on medium high heat, stir herbs and oil for a couple minutes before adding the tomatoes.
- Wash the beef steak tomatoes blanch them and peal, then crush them by hand in a separate pot until all the juices are exposed, poor contents in with the olive oil.
- Heat on medium high heat until tomatoe juices have boiled down and a puree has started to form. About 10 minutes.
- Salt and pepper and enjoy.
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