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Stewed pork chops in a marinara sauce
Stewed pork chops in a marinara sauce

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We hope you got insight from reading it, now let’s go back to stewed pork chops in a marinara sauce recipe. To cook stewed pork chops in a marinara sauce you only need 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Stewed pork chops in a marinara sauce:
  1. Prepare I. For the Porkchops:
  2. Use 2 1/2 pounds assorted porkchops
  3. Prepare 1 teaspoon salt
  4. Use 1 teaspoon granulated garlic powder
  5. Get 1 teaspoon onion powder
  6. Take 1/3 cup vegetable oil
  7. Take II. Marinara sauce:
  8. Take 28 ounce diced tomatoes
  9. Take 1 teaspoon basil
  10. Take 1 teaspoon granulated garlic powder
  11. Prepare 1 tablespoon parsley
  12. Take 3 tablespoons honey
  13. Provide 1/2 cup grated parmesan cheese
Instructions to make Stewed pork chops in a marinara sauce:
  1. Heat oil and season the pork chops with salt, garlic, and onion powder.
  2. Fry the chops in oil till brown, repeat till all chops are brown
  3. Mix tomatoes and rest of the ingredients.
  4. Make sure its read, incorporated, and ready to pour
  5. Add the tomato mixture to chops getting tomatoes on top in between and bottom of chops.
  6. Simmer on low heat covered till done
  7. Serve I hope you enjoy!

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