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Mike's 5 Minute Meatballs & Marinara Sauce
Mike's 5 Minute Meatballs & Marinara Sauce

Before you jump to Mike's 5 Minute Meatballs & Marinara Sauce recipe, you may want to read this short interesting healthy tips about Strength Boosting Treats.

Healthy and balanced eating encourages a feeling of well being. If we eat more healthy foods and a smaller amount of the detrimental ones we generally feel much better. A little bit of pizza does not have you feeling as healthy as consuming a fresh green salad. Sometimes it’s hard to find healthier foods for treats between meals. Finding snacks that really help us feel better and increase our stamina often involves lots of shopping and painstaking reading of labels. Here are a handful of healthy snacks that you can use when you need an instant pick me up.

Have a shot at eating almonds if you do not are afflicted by nut allergies. Almonds are often considered a super food because they are packed full of things that help boost our vigor while keeping us healthy. Almonds can be a natural source of B vitamins along with other vitamins and minerals. They do, however, contain tryptophan-the same enzyme that renders you tired after eating turkey. However, you will not need a nap after eating and enjoying almonds. Instead they will simply help your muscles and digestive system relax while also helping you feel less stressed out. Occasionally eating almonds can even be a mood increaser!

There are lots of healthy snacks you can choose that do not involve a lot of preparation or searching. When you make the choice to be healthy, it’s simple to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to mike's 5 minute meatballs & marinara sauce recipe. To make mike's 5 minute meatballs & marinara sauce you only need 25 ingredients and 12 steps. Here is how you do it.

The ingredients needed to make Mike's 5 Minute Meatballs & Marinara Sauce:
  1. Take Jars Of Your Favorite Marinara Sauce [my student used wolfgang pucks]
  2. You need Italian Sausage Pre-fabed Meatballs
  3. You need Diced Tomatoes
  4. Provide ozs Artichoke Hearts [rough chopped]
  5. Take LG Fresh Beefeater Tomato [chopped]
  6. Get Fresh Basil [chopped]
  7. Prepare Medium Viadailla Onion [chopped]
  8. Get Green Bell Pepper [chopped]
  9. Use Red Onions [chopped]
  10. You need Fresh Garlic [left whole]
  11. Provide Fresh Celery [chopped]
  12. Use Shreaded Parmasean Cheese [+ reserves for garnish]
  13. Take Mozzarella Cheese [for garnish]
  14. You need Salt And Fresh Ground Black Pepper
  15. Get Water Or Beef Stock
  16. Get Oregeno [crushed]
  17. Provide Fennel Seeds
  18. Provide Red Pepper Flakes
  19. Prepare Granulated Sugar [optional - depending upon your marinara sauce choice]
  20. Prepare Quality Burgundy [optional]
  21. Get Tabasco Sauce [garnish]
  22. Provide Pre-fabed Garlic Butter [for bread & noodles]
  23. Get Fresh French Bread 2" Slices
  24. Get Thin Spaghetti Noodles
  25. Take Baking Soda [added to simmering sauce to reduce any acidity from tomatoes]
Instructions to make Mike's 5 Minute Meatballs & Marinara Sauce:
  1. Heat oven to 350°.
  2. Here's all you'll need. Sugar, Burgundy and Mozzarella not pictured since they're all optional.
  3. Uncooked Marinara Sauce.
  4. Add beef broth and quality Burgundy to your Marinara to thin it a bit. While baking meatballs, simmer your sauce. They should take the same amount of time to cook.
  5. Uncooked Italian meatballs - hand rolled on tinfoil.
  6. Fully baked meatballs at 350° for 30 minutes.
  7. Start your noodle boil 15 minutes into your marinara simmer. Boil your noodles with a dash of salt and a dash olive oil and boil as per manufactures directions. Usually only 9 minutes.
  8. Drained noodles with garlic butter [or olive oil] mixed in. Tonight was garlic butter. It's a great way to keep them fresh and toothy!
  9. Toast your 2" thick sliced French bread at 350° [butter side down] in the last 5 minutes of your meatball bake. You'll want the outside of your bread crispy and the inside, fluffy and absorbent to soak up your delicious Marinara Sauce.
  10. Place garlic butter coated noodles in bowl. Add sauce and meatballs and garnish with Parmasean Cheese, Mozzarella Cheese and Tabasco Sauce. [here in new mexico we tend to put tabasco on everything!]
  11. These really do make great next day work or school lunches!
  12. Serve with thick slices of garlic french bread. Enjoy!

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