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Angel Hair Alfredo "Cakes" with Marinara Sauce and Sausage
Angel Hair Alfredo "Cakes" with Marinara Sauce and Sausage

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We hope you got benefit from reading it, now let’s go back to angel hair alfredo "cakes" with marinara sauce and sausage recipe. To make angel hair alfredo "cakes" with marinara sauce and sausage you only need 21 ingredients and 14 steps. Here is how you achieve it.

The ingredients needed to prepare Angel Hair Alfredo "Cakes" with Marinara Sauce and Sausage:
  1. Get cooked angel hair paste
  2. Get italian sausage, hot or sweet
  3. Provide butter
  4. Use fresh grated romano cheese
  5. Take marinara sauce, I used my basic marinara sauce, in my pro
  6. You need italian four cheese blend, shredded
  7. Take about 1 teaspoon italian seasoning for sprinkling
  8. Use For Alfredo Sauce
  9. Get heavy cream
  10. Use garlic cloves, minced
  11. Prepare cracked pepper
  12. Take red pepper flaked
  13. Get salt
  14. Take marscapone cheese
  15. Take fresh grated romano cheese
  16. Prepare each chopped fresh basil, parsley and chives
  17. Get fresh lemon juice
  18. Get red pepper flakes
  19. Take pepperoni slices
  20. You need Garnish
  21. Get fresh hopped basil, chives and parsley
Instructions to make Angel Hair Alfredo "Cakes" with Marinara Sauce and Sausage:
  1. Preheat oven to 350. Spray 8 individual loaf pans well with non stick spray. Place pan on foil lined baking pan.
  2. Heat butter in large saucepan and brown italian sausage
  3. Add marinara sauce, cover and simmer on low while preparing remaining ingredients
  5. Make Alfredo Sauce
  6. In a large saucepan bring cream and garlic to a low boil, add salt, pepper, red pepper flakes butter and marscapone and stir until butter and marscapone are melted
  7. Lower heat to low and whisk in romano cheese, lemon juice, basil, chives and parsley until smooth, remove from heat
  8. Assemble Angel Cakes
  9. Combine in a large bowl cooked angel hair pasta with the Alfredo sauce
  10. Divide evenly in prepared pans, press down gently to compact pasta
  11. Divide italian cheese evenly over tops, sprinkle with Italian seasomimg
  12. Add pepperoni slices, 2 to each cake
  13. Bake about 25 minutes until hot
  14. To serve add some sauce and sausage to plates. Cut sausage into pieces.Remove cakes from pan place one on each sauced plate. Garnish with fresh basil, parsley, chives and romano cheese

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