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Before you jump to Pasta with Creamy Marinara Sauce recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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Therefore, it should be quite obvious that it’s not at all hard to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to pasta with creamy marinara sauce recipe. To make pasta with creamy marinara sauce you only need 12 ingredients and 2 steps. Here is how you do that.
The ingredients needed to cook Pasta with Creamy Marinara Sauce:
- Take pasta (pasta of choice), cooked
- Take marinara sauce
- Use Cheddar cheese, to taste + mozzarella (optional)
- You need beef sausage
- Get strips of beef/chicken/pork
- Get garlic, minced
- Provide chopped onions
- Provide olive oil
- Prepare vegetable oil
- Prepare paprika
- Get salt
- Provide chicken cube
Instructions to make Pasta with Creamy Marinara Sauce:
- Gather all the ingredients near the stove and put a heavy bottom sauce pan on a medium low heat. Next, add in both oils and the onions and garlic. Fry till fragrant, then add in the sausages and beef/chicken/pork and sautée till partially cooked and add in the marinara sauce and cheese. Cook the mixture for about 3 - 5 minutes. Stirring frequently and till the cheese is melted.
- To continue, add in the cooked pasta and stir to coat all the pasta with the sauce. Season with the salt and pepper. Cook for about 1 minute. Turn of the heat and serve hot or warm. Enjoy as a side or a main dish.
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