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Before you jump to Bûche de Noël For Christmas recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Deciding to eat healthily offers incredible benefits and is becoming a more popular way of life. Poor diet is one factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. Wherever you look, people are encouraging you to live a healthier way of life but but then, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. Most likely, a lot of people assume that it takes a great deal of work to eat healthily and that they will have to drastically change their lifestyle. It is possible, though, to make some small changes that can start to make a good impact on our day-to-day eating habits.
One way to address this to begin seeing some results is to understand that you do not have to alter everything instantly or that you should entirely get rid of certain foods from your diet. If you would like to commit to a wholesale change, that is okay but the main thing at first is to try to make sure that you are making more healthy eating choices. As you become accustomed to the taste of these foods, you will realize that you’re eating more healthily than you used to. As with many other habits, change happens over a period of time and as soon as a new way of eating becomes part of who you are, you are not going to feel the need to revert to your old diet.
Therefore, it should be fairly obvious that it’s not hard to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to bûche de noël for christmas recipe. To make bûche de noël for christmas you only need 10 ingredients and 15 steps. Here is how you do it.
The ingredients needed to make Bûche de Noël For Christmas:
- Prepare 3 medium Eggs
- Provide 75 grams Granulated sugar
- You need 20 grams Milk
- Provide 75 grams Cake flour
- You need ★For the chocolate cream
- Use 200 grams Heavy cream
- You need 10 grams Granulated sugar
- Provide 40 grams Chocolate syrup
- Use 1 Chocolate pen
- Get 1 Fruits to roll in the cake, as desired
Instructions to make Bûche de Noël For Christmas:
- Line the cake pan with paper. Preheat the oven to 375ºF/190ºC.
- Make the spongecake base. Break the eggs into a bowl, beat and mix in the granulated sugar. When it's mixed together, beat with a hand mixer over a double broiler to heat the mixture up to body temperature.
- When the batter is at body temperature, take the bowl off the double broiler and beat. Once it has reached the consistency shown in the photo, turn the speed of the hand mixer down to low, and turn it around the bowl slowly to make the texture of the batter smooth.
- Add milk and mix in.
- Sift in the cake flour, and fold in.
- Mix it until the batter reaches this consistency. It will be nice and shiny.
- Pour the batter into the lined cake pan, even out the surface and bake at 375ºF/190ºC for about 13 minutes.
- When the sponge cake base is baked, peel off the paper, and cover with the same paper to prevent drying out as it cools.
- Add granulated sugar and chocolate syrup to the heavy cream, and beat with the bowl suspended over a bowl filled with ice water until the cream forms soft yet firm peaks.
- About 2 cm of the edge of the sponge cake base will be used as the center, so score it lightly with a knife. Put the paper you used to bake the cake underneath it so it's easier to roll up.
- Spread half the whipped cream on the cake, and roll it up. To roll the cake, first press down on the core part tightly.
- Then when a center is formed, roll the cake up while pulling on the paper.
- Finally use a ruler or something to neaten the roll. Wrap the rolled cake in the paper and chill in the refrigerator for a while until it settles.
- Cut both ends diagonally to make the side branches. Attach with toothpicks.
- Spread the rest of the whipped cream on the cake, and make the tree bark pattern with a spoon or fork. Draw the tree rings with the chocolate pen, decorate with Christmas like items and it's done.
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