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Before you jump to Vegan Coleslaw recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Healthy eating is today a good deal more popular than it used to be and rightfully so. Poor diet is a contributing factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. No matter where you look, people are encouraging you to live a healthier way of living but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. In all likelihood, most people assume that it takes too much work to eat healthily and that they will need to drastically change their way of life. Contrary to that information, individuals can change their eating habits for the better by making several small changes.
You can obtain results without removing foods from your diet or make substantial changes right away. It’s not a bad idea if you desire to make major changes, but the most important thing is to step by step switch to making healthier eating selections. Soon enough, you will likely discover that you will eat more and more healthy food as your taste buds become accustomed to the change. Like many other habits, change occurs over a period of time and as soon as a new way of eating becomes part of who you are, you are not going to feel the need to revert to your old diet.
As you can see, it is easy to start to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to vegan coleslaw recipe. To cook vegan coleslaw you need 4 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Vegan Coleslaw:
- Prepare Red cabbage
- You need Red onion
- Take Grated carrots
- Take Dairy free mayo
Instructions to make Vegan Coleslaw:
- Grate, or slice depending on taste, the carrots cabbage and onion.
- Add dairy free mayo and mix well
- Serve
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