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chayote tomato and mushroom soup
chayote tomato and mushroom soup

Before you jump to chayote tomato and mushroom soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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All in all, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to chayote tomato and mushroom soup recipe. To make chayote tomato and mushroom soup you need 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook chayote tomato and mushroom soup:
  1. Take chayote
  2. Prepare whole white mushrooms
  3. Provide onion chopped
  4. Take sweet multi colored peppers chopped
  5. Provide celery salt
  6. You need salt
  7. Take turmeric
  8. Provide sugar
  9. Take olive oil
  10. Provide granulated garlic powder
  11. Provide cornstarch
  12. You need water
  13. Take can of tomato sauce
  14. Use zest of one lemon
  15. Provide juice of one lemon
  16. Get lemon juice , extra
  17. Get mirin
  18. Get ghee
  19. Prepare basil, dried, or fresh
  20. Use parsley flakes dried, or fresh
Steps to make chayote tomato and mushroom soup:
  1. cube the chayote ,slice the onion, and peppers
  2. heat oil in pan add onions
  3. add the peppers to the onions
  4. add the mushrooms and chayote to the oils add spices lemon zest, ghee , mirin, lemon juice
  5. mix the cornstarch and water together add to the mushrooms mixture let it thicken
  6. add tomato sauce adjust spices bring to boil let sit 3 minutes serve

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