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Thai coconut curry soup
Thai coconut curry soup

Before you jump to Thai coconut curry soup recipe, you may want to read this short interesting healthy tips about Goodies that give You Vitality.

Healthy eating helps bring about a feeling of well being. When we eat more healthy foods and less of the bad ones we generally feel much better. Eating more vegetables helps you feel much better than eating a piece of pizza. This is usually a problem, however, in terms of eating between goodies. You can spend numerous hours at the food market searching for an ideal snack foods to help you feel healthy. Why not try one of the following wholesome snacks the next time you need some extra energy?

Certain foods made from whole grains are excellent for a easy snack. A slice of whole wheat toast, for instance is a great snack in the morning. Chips and crackers produced from whole grains can be excellent for quick snacks to eat on the go. Selecting whole grain food items is always far better than eating the refined grains we commonly come across in our grocery stores.

You can find lots of healthy treats you can choose that never involve a lot of preparation or searching. Choosing to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to thai coconut curry soup recipe. To make thai coconut curry soup you need 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Thai coconut curry soup:
  1. Use 64 oz vegetable stock
  2. Prepare 1 can (14 ounces) lite coconut milk
  3. You need 1 carrot, finely diced
  4. You need 1 red onion, sliced into thin half moons
  5. Use 8 oz thinly sliced baby portobello mushrooms
  6. Prepare 7 oz rice noodles
  7. Provide 1 tsp garlic paste
  8. Take 2 tsp ginger paste
  9. Provide 1 tbsp red chili pepper paste (more or less, depending on how hot you like it)
  10. Take 1 1/2 tbsp lemongrass paste
  11. Get 1 1/2 tbsp green curry paste
  12. You need 1 small lime, juice and zest
  13. You need 1/4 tsp salt
  14. You need 1/2 tsp black pepper
  15. Prepare 2 tomatoes, chopped
  16. You need 1 fresh baby spinach, for serving
Steps to make Thai coconut curry soup:
  1. Add all ingredients, except noodles, spinach, and tomatoes, to large stock pot. Bring to a boil and simmer 20 minutes.
  2. Add tomatoes and simmer an additional 5 minutes.
  3. Meanwhile, cook rice noodles according to package directions. Drain..
  4. To serve, place a bit of noodles and a few spinach leaves in soup bowl and ladle soup over top.

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