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Avocado Tuna Melt
Avocado Tuna Melt

Before you jump to Avocado Tuna Melt recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Healthy eating is now much more popular than it used to be and rightfully so. Poor diet is a contributing factor in health conditions such as heart disease and hypertension which can put a drain on the economy. No matter where you look, people are encouraging you to live a more healthy way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. People typically think that healthy diets call for a great deal of work and will significantly alter how they live and eat. Contrary to that information, individuals can modify their eating habits for the better by carrying out a couple of modest changes.

One way to address this to begin seeing some results is to realize that you do not have to alter everything immediately or that you need to completely eliminate certain foods from your diet. It’s not a bad idea if you wish to make major changes, but the most crucial thing is to gradually switch to making healthier eating choices. Soon enough, you will discover that you actually prefer to ingest healthy foods after you have eaten that way for a while. Gradually, your eating habits will change and your new eating habits will completely replace the way you ate before.

To sum up, it is not hard to begin making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to avocado tuna melt recipe. To make avocado tuna melt you need 11 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Avocado Tuna Melt:
  1. Take avocado cut in half, pitted, skin intact
  2. You need can of tuna (about 150g) excess fluid drained
  3. Provide mayonnaise
  4. Get shredded cheddar cheese
  5. Get shredded mozzarella
  6. Take tomato seeded and finely diced
  7. Provide onion finely chopped
  8. You need pickled jalapeno finely chopped (optional)
  9. Provide paprika
  10. Get Salt and pepper
  11. Provide cilantro chopped
Instructions to make Avocado Tuna Melt:
  1. In a medium-size bowl, mix tuna, onion, paprika, mayonnaise, jalapeno, cheese, tomato, and salt and pepper.
  2. Scoop the tuna mixture into the avocado halves and put them into the fryer basket. Air fry at 360F (180C) for about 3-4 minutes until the cheese is melted.
  3. Sprinkle some chopped cilantro to serve.

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