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Before you jump to Strawberry Ice Cream recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Healthy eating is now a good deal more popular than before and rightfully so. The overall economy is affected by the number of men and women who are suffering from conditions such as high blood pressure, which is directly linked to poor eating habits. There are more and more campaigns to try to get us to lead a more healthy lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all probability, a lot of people think that it takes too much work to eat healthily and that they will need to drastically alter their lifestyle. It is possible, however, to make several minor changes that can start to make a good impact on our daily eating habits.
The first change you need to make is to pay more attention to what you buy when you shop for food since it is likely that you are inclined to pick up many of the things without thinking. For example, most probably you have never checked the box of your favorite cereal to find out how much sugar it has. A superb healthy substitute can be porridge oats which have been shown to be beneficial for your heart and can give you good sustainable energy at the start of the day. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a usual part of your new healthy eating plan.
All in all, it is easy to begin to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to strawberry ice cream recipe. To make strawberry ice cream you need 5 ingredients and 2 steps. Here is how you do it.
The ingredients needed to cook Strawberry Ice Cream:
- Provide 2 cups cold whipping cream
- Get 1 can condensed
- Use Strawberry syrup
- Take Pink color
- You need Strawberry flavor
Instructions to make Strawberry Ice Cream:
- Using a hand mixer, whip the cold whipping cream on medium high speed until soft peaks. Pour the condensed milk into the whipped cream
- Turn the speed up to high and whisk until the mixture is thick and stiff peaks. Turn off the machine and stir in strawberry syrup, flavor and dash of pink color. Mix until combined. - Transfer to an air-tight sealable container and freeze overnight
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