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Before you jump to Strawberry ice cream cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Healthy eating is nowadays a great deal more popular than it used to be and rightfully so. The overall economy is affected by the number of men and women who suffer from conditions such as high blood pressure, which is directly linked to poor eating habits. There are more and more campaigns to try to get us to lead a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. A lot of people typically think that healthy diets demand much work and will significantly change the way they live and eat. In reality, however, merely making some small changes can positively impact everyday eating habits.
You can make similar modifications with the oils that you use for cooking your food. Olive oil, for example, is loaded with monounsaturated fats which are known as the good fats that combat the effects of bad cholesterol. Olive oil also has vitamin E which is healthy for your skin, among other things. If you currently are consuming plenty of fresh fruits and veggies, you may want to think about where you’re buying them and if it’s the best source. Organic foods are an excellent alternative and will reduce any possible exposure to toxic chemical substances. Finding a local supplier of fresh vegetables and fruits will give you the option of eating foods that still have virtually all of the nutrients which are often lost when produce has been kept in storage before selling it.
As you can see, it is not difficult to start to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to strawberry ice cream cake recipe. To cook strawberry ice cream cake you only need 7 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Strawberry ice cream cake:
- Use 1 cup strawberry ice cream
- You need 1 cup plain flour
- Get 2-3 tbsp powder sugar
- Use 2 tbsp strawberry crush
- Provide Pinch baking powder (optional)
- Get 1 tin Maida to dust
- Provide t tin Butter to grease the
Steps to make Strawberry ice cream cake:
- If u don't have strawberry crush, take 5-7 strawberry, chopped them and put it into pan, add 2tbsp sugar and simmer for 7-8min. Wait to cool down completely.
- Put oven to preheat for 10 min at 160° C.
- Put the ice cream at room temperature for 15-20min to melt properly.
- Add into a big bowl, add shifted plain flour, sugar, baking powder (if u want to add) and strawberry crush. Beat it well, for 2-4min.
- Grease tin and dust with plain flour. Add batter into tin and bake for 20min. Check after completing, prick the toothpick, if came out dry then it's ready.
- Wait to cool down completely.
- Serve as it is. Or spread strawberry crush upside and serve.
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