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"Strawberry ice-cream Sandesh"
"Strawberry ice-cream Sandesh"

Before you jump to "Strawberry ice-cream Sandesh" recipe, you may want to read this short interesting healthy tips about Wholesome Energy Goodies.

Enjoying healthy foods can make all the difference in the way you feel. If we eat more healthy snacks and less of the unhealthy ones we usually feel much better. A salad helps us feel a lot better than a piece of pizza (physically anyway). This is usually a problem, nevertheless, when it comes to eating between snacks. You can spend hours at the food market searching for an ideal snack foods to make you feel healthy. Here are a few healthy snacks that can be used when you need an instant pick me up.

Foods made from whole grains are great for a quick snack. A bit of whole wheat toast, as an example is a great snack in the early morning. When you need a fast snack food on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Deciding on whole grain foods is always much better than eating the refined grains we commonly find in our grocery stores.

You don’t have to look far to discover a wide selection of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s easy to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to "strawberry ice-cream sandesh" recipe. You can cook "strawberry ice-cream sandesh" using 9 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make "Strawberry ice-cream Sandesh":
  1. Prepare 2 litre full fat cow milk
  2. Prepare 2 tbsp lemon juice or vinegar
  3. Use 4 tbsp powder sugar
  4. Use 1 tbsp almonds sliced
  5. Get 1 tbsp kaju
  6. Provide 1 tbsp chopped pistachio
  7. You need 1 tbsp milk powder
  8. Take 1 drop strawberry essence
  9. You need 1 tsp Roohafza
Instructions to make "Strawberry ice-cream Sandesh":
  1. 🌸To make Chenna:-
  2. Take full fat milk, boil it add lemon juice to make the chenna. Now take a fresh musline cloth and drain the water and hang the chenna for 20 minutes. Filter it well to remove the excess water.
  3. 🌸 To make ice-cream Sandesh:-
  4. In a grinder jar take the chenna and whisk it into a smooth paste with adding powder sugar, milk powder, strawberry essence, roohafza and 1/4cup cold milk.
  5. Sandesh batter is ready. Remember the batter should not be too thick or too thin, (batter like cake batter)
  6. Take a backing tray and apply some clarified butter over it and put a butter paper in the bottom of the tray.
  7. Pour the batter in it evenly and tap it.
  8. Now sprinkle some sliced almonds kaju and pistachio over it and tap twice to set it.
  9. Take a vessel add 3-4 cups of water in it.cover and boil until the steam start forming in it.
  10. After the steam start forming it turn the flame to low and keep the backing tray on a stand.
  11. Cover it and steam it for 25-30 minutes on low to medium flame.
  12. After 30 minutes remove the tray and let it cool down.after cooling it put it in the refrigerator for 30 minutes to set it.
  13. After 30 minutes remove it from refrigerator and separate it from the side using the knife.
  14. Remove it into the plate by flipping it upside down.
  15. Cut it into squares shape.
  16. "Strawberry ice-cream Sandesh is ready and serve it chilled.

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