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Before you jump to Dave's Zuppa Toscana recipe, you may want to read this short interesting healthy tips about Wholesome Energy Treats.
Healthy eating promotes a feeling of well being. We tend to feel way less gross whenever we increase our daily allowance of nutritious foods and decrease our consumption of unhealthy foods. A piece of pizza will not make you feel as healthy as consuming a fresh green salad. This is usually a problem, however, when it comes to eating between meals. Finding goodies that will help us feel better and enhance our stamina often involves lots of shopping and painstaking reading of labels. Why not try one of many following healthy snacks the next time you need some extra energy?
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A large variety of quick health snacks is easily available. When you make the determination to be healthy, it’s uncomplicated to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to dave's zuppa toscana recipe. You can have dave's zuppa toscana using 11 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Dave's Zuppa Toscana:
- Prepare 10 cups water
- You need 7 cubes chicken bouillon
- Prepare 4 large russet potatoes (halved and sliced, skins on)
- Provide 1 lb Italian sausage
- You need 1 large white onion (diced)
- Prepare 16 oz bag chopped kale (about 2/3 of the bag, shred and discard stems)
- You need 1 cup heavy cream
- Get 3/4 bag Oscar Meyer bacon bits
- Prepare Salt, pepper, garlic powder, crushed red pepper (season to taste)
- Use Butter
- Get Vegetable oil
Steps to make Dave's Zuppa Toscana:
- In large stockpot, add water, seasonings, potatoes and bouillon cubes. Cook on medium heat.
- Dice onions, add to ground sausage and sauté in oil and butter until sausage is browned. Add to stockpot when finished. Heat to boil, reduce heat to medium and simmer covered for 30 min.
- Add heavy cream and bacon, simmer for 10 min.
- Enjoy!
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