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Before you jump to Chocolate mug cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Making the decision to eat healthily offers many benefits and is becoming a more popular way of living. There are many health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. No matter where you look, people are encouraging you to live a healthier way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. Most likely, a lot of people assume that it takes too much work to eat healthily and that they will need to drastically change their way of life. In reality, however, simply making some minor changes can positively impact everyday eating habits.
The first change you can make is to pay more attention to what you buy when you shop for food because it is likely that you tend to pick up many of the things without thinking. For instance, has it crossed your mind to check how much sugar and salt are in your preferred cereal? Eating a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a usual part of your new healthy eating plan.
Thus, it should be fairly obvious that it’s not at all hard to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to chocolate mug cake recipe. To make chocolate mug cake you need 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Chocolate mug cake:
- Use 5 tbs self raising flour
- Provide 4 tbs sugar
- Take 3 tbs cocoa powder
- Use 1 tbs vegetable oil
- You need 5 tbs milk
Steps to make Chocolate mug cake:
- Mix all the dry ingredients
- Put them in a cup and add oil
- Add milk and combine with a spoon thoroughly
- Put in the microwave oven for 2 minutes
- Serve when cold.
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