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Creamy Mushroom Corn Soup
Creamy Mushroom Corn Soup

Before you jump to Creamy Mushroom Corn Soup recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snack foods.

We are all aware that eating healthy snacks can help us truly feel better in our bodies. We have a tendency to feel way less gross after we increase our daily allowance of nutritious foods and reduce our consumption of unhealthy foods. A salad tends to make us feel a lot better than a piece of pizza (physically anyway). Deciding on healthier food choices can be difficult when it’s snack time. Finding snacks that help us feel better and increase our levels of energy often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these brilliant healthy foods if you want an energy-boosting treat.

When searching for a convenient healthy snack, do not forget about yogurt. The fact is, many individuals will substitute a container of yogurt for a healthy lunch-something we do not recommend. You can not beat yogurt any time it comes to a nutritious snack though. Along with calcium, it’s a good source of aminoacids and vitamin B. Yogurt is simple for the physical body to digest and, based on the type of culture used to make the yogurt youre eating, can also help manage your digestive system. Easy hint: pick unsweetened yogurt and include walnuts or flaxseeds. This decreases your sugar absorption without reducing the taste of your snack.

A large variety of easy health snacks is easily obtainable. Determining to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to creamy mushroom corn soup recipe. To cook creamy mushroom corn soup you only need 10 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Creamy Mushroom Corn Soup:
  1. Provide 15 nos large button Mushroom
  2. Get 1/4 cup sweet corn
  3. Get 2 bread slices
  4. Get 1 large onion sliced
  5. Take as needed Cracked peppercorns for seasoning
  6. You need To taste Salt for seasoning
  7. Get 2 cups milk
  8. Get 1 cup water
  9. Prepare 1 tbsp butter
  10. Use as needed Spring Onion greens for garnish
Instructions to make Creamy Mushroom Corn Soup:
  1. Heat butter in a pan. Add the sliced onion and saute till it turns soft.
  2. Add sliced mushroom, season with salt and cracked peppercorns and saute for about 10 mins.
  3. In a blender add the mushroom, bread slices, water and grind them to a smooth puree.
  4. Put the puree back to the pan and bring to boil.
  5. Now add milk and simmer for 2-3 mins and take off the heat.
  6. Garnish with boiled sweet corn, spring onion greens and drizzle milk and serve.

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