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Before you jump to Alabama Cream Corn 🌽 recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons for this. There are many illnesses associated with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. While we’re always being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that a lot of people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, though, to make several small changes that can start to make a difference to our daily eating habits.
If you want to see results, it is definitely not a requirement to drastically change your eating habits. If you want to commit to a wholesale change, that is fine but the main thing at first is to try to see to it that you are making more healthy eating choices. As you get accustomed to the taste of healthy foods, you will see that you’re eating more healthily than you used to. As you continue your habit of eating healthier foods, you will see that you won’t want to eat the old diet.
Hence, it should be quite obvious that it’s easy to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to alabama cream corn 🌽 recipe. To make alabama cream corn 🌽 you only need 5 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Alabama Cream Corn 🌽:
- Provide 8 ounces cream cheese
- You need 1 stick butter
- Take 6 (15 ounce) cans WHITE whole kernal corn
- Provide 4 ounce can of diced Jalepenos (about 2-3 tablespoons)
- Prepare Pinch salt & black pepper
Steps to make Alabama Cream Corn 🌽:
- Preheat oven to 375 - Prepare a large casserole dish for baking
- Drain and rinse corn, then pour corn into large mixing bowl
- Melt butter and cream cheese in a small pot. (or in bowl in microwave for 1-2 mins) Cream cheese should be soft but butter should be melted
- Add butter and cream cheese to the corn and give it a good mix
- Mix in Jalapenos (canned jalepenos may be drained and seeds picked out for less heat)
- Sprinkle in salt and black pepper. Blend well. (Optional seasonings & spices may be added here). NOTE: Taste before adding extra seasonings.
- Pour into baking dish and bake uncovered 40-45 mins. (Oven times my vary) - A slight crust may form on top of, or around sides of corn.
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