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Creamed Corn
Creamed Corn

Before you jump to Creamed Corn recipe, you may want to read this short interesting healthy tips about Snacks that provide You Vitality.

Wholesome eating helps bring about a feeling of wellness. Increasing our intake of healthy foods while lowering the intake of unhealthy kinds plays a part in a more healthy feeling. A salad tends to make us feel a lot better than a piece of pizza (physically in any case). This is often a problem, nonetheless, when it comes to eating between snacks. Shopping for snack foods can be a challenge because you have a great number of options. Here are a few healthy snacks which you can use when you need an instant pick me up.

If you’re looking for a speedy snack, you can’t go drastically wrong with a whole grain one. A mid-morning snack of whole grain bread together with some protein will sustain you until it’s time for lunch. Eating on the run can be much healthier with whole fiber chips and crackers. Make the shift from refined products just like white bread to the healthier whole grain choices.

A large assortment of instant health snacks is easily obtainable. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to creamed corn recipe. To cook creamed corn you only need 9 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Creamed Corn:
  1. Provide 1/2 packages sweet corn
  2. Use 1/3 onion finely choped
  3. Provide 1 tsp fresh cut basil
  4. Use 1/2 stick butter
  5. Use 2 tbsp Flour
  6. You need 1/2 cup Heavy Cream
  7. Prepare 1 cup milk
  8. You need 1 salt
  9. Take 1 pepper
Instructions to make Creamed Corn:
  1. Use sauce pan and heat butter, add onion and corn let it mix all up.
  2. Add basil stir, then add flour and mix.
  3. Slowly add Heavy cream and milk.
  4. You should have a creamy texture and flavorful creamed corn.

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