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Breakfast Muffins with Your Favorite Fillings
Breakfast Muffins with Your Favorite Fillings

Before you jump to Breakfast Muffins with Your Favorite Fillings recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snack foods.

Healthy and balanced eating encourages a feeling of wellness. If we eat more healthy meals and a smaller amount of the unhealthy ones we generally feel much better. Eating more vegetables helps you feel much better than eating a slice of pizza. This can be a problem, however, when it comes to eating between snacks. You can spend hours at the food market searching for an ideal snack foods to allow you to feel healthy. There’s nothing like one of these brilliant healthy foods when you really need an energy-boosting snack food.

If you are looking for a quick snack, you can’t go wrong with a whole grain one. Starting your morning with a piece of whole grain toasted bread can give you that extra boost you need to get going. When you have to have a fast snack on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Whole grains are usually better than refined grains included in white bread.

A large selection of instant health snacks is easily available. When you make the decision to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to breakfast muffins with your favorite fillings recipe. To make breakfast muffins with your favorite fillings you need 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Breakfast Muffins with Your Favorite Fillings:
  1. Use 40 grams White flour
  2. Use 1 tsp Baking powder
  3. Prepare 1 heaping tablespoon Sugar
  4. You need 1 Egg
  5. Prepare 20 grams Butter
  6. You need 1 optional Onions, Wiener sausages, bacon, corn, easy melting cheese, ketchup, mayonnaise
  7. You need 1 dash Dried parsley
Instructions to make Breakfast Muffins with Your Favorite Fillings:
  1. Bring egg to room temperature. Sift flour and baking powder. Finely chop the ingredients.
  2. Put egg and sugar into a bowl. Use a hand mixer to whisk until white and creamy.
  3. Add the sifted powder into the bowl and mix in lightly in a cutting motion. Microwave butter for 20 seconds to melt, and add into the batter to mix. When everything is evenly blended, pour into cups or molds. Also add fillings of your choice and bake in a 170℃ oven for 15 to 20 minutes.
  4. This one has Wiener sausages, corn, ketchup, and easy melting cheese.
  5. This one has onion, corn, bacon, black pepper, and mayonnaise.

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