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Before you jump to Maggi Savoury Muffins recipe, you may want to read this short interesting healthy tips about Energy Raising Snack foods.
We are all aware that having healthy snacks can help us truly feel better in our bodies. Increasing our consumption of well balanced meals while reducing the intake of unhealthy ones plays a part in a more healthy feeling. A little bit of pizza does not make you feel as healthy as eating a fresh green salad. This is usually a problem, however, in terms of eating between meals. Shopping for snacks can be a struggle because you have countless options. There’s nothing like one of these brilliant healthy foods when you need an energy-boosting snack.
If you are not hypersensitive to nuts, try eating some almonds! Almonds have a multitude of health benefits and are an excellent choice when you really need a shot of energy. Several vitamins and minerals tend to be found in these wonderful nuts. Almonds, like turkey, have the enzyme tryptophan that may often allow you to be sleepy. Nevertheless, you will not need a nap after consuming almonds. Rather, these nuts help to reduce stress and provide a relaxing feeling throughout your body. Your emotional condition can often be lifted by just eating almonds.
You will find lots of healthy treats you can choose that do not involve a lot of preparation or searching. When you make the determination to be healthy, it’s simple to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to maggi savoury muffins recipe. You can have maggi savoury muffins using 8 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Maggi Savoury Muffins:
- Provide 2 packets Maggi
- Prepare 1 cup Corn boiled
- Take 1 cup Green Peas boiled
- Take 1/2 cup Spring onions finely chopped
- Prepare 2 tbsp Butter
- Take 1 tsp Red chilli flakes
- Use 1/4 cup Coriander leaves finely chopped
- Use 8 Eggs
Instructions to make Maggi Savoury Muffins:
- Prepare Maggi as per the package instructions. Keep aside. Heat butter and lightly saute the veggies for two minutes with Red chilli flakes. Grease a Muffin pan. Let the veggies come to the room temperature. After done, break in the eggs one by one into it. Mix well. This is the Veggie and the Egg mix.
- Preheat oven on 180° and set the temperature for 20 minutes. Fill up each mould of the Muffin pan with a tablespoon of cooked Maggi. Followed by a tablespoon of Veggie and the Egg mix. Lightly stir it all. And bake it for 12 minutes on the middle rack.
- Maggi along with some veggies and eggs form an integral part of these savoury muffins sure to tickle your taste buds. These are healthy too. Combined with favourite veggies and eggs, it rekindles your love for Maggi. These beautiful muffins are bound to be a star attraction at any party or get-togethers. One pack makes 8 Muffins. Happy Baking!
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