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Before you jump to Emily's Strawberry Filled Corn Muffins recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are these days being given more attention than ever before and there are good reasons for doing this. There are a lot of health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. Wherever you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a bad way. It is likely that lots of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make several simple changes that can start to make a positive impact to our day-to-day eating habits.
These better food choices can be applied to other foods such as your cooking oils. For instance, monounsaturated fat like as olive oil can be helpful in offsetting the bad cholesterol in your diet. It is also a great source of Vitamin E which has a lot of benefits and is also great for your skin. If you currently eat a lot of fresh fruits and vegetables, you may want to think about where you’re getting them and if it’s the best source. If at all possible, go for organic produce that has not been sprayed with harmful chemical substances. If you can locate a good local supplier of fresh fruit and leafy greens, you can also ingest foods that have not lost their nutrients due to storage or not being harvested at the right time.
As you can see, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to emily's strawberry filled corn muffins recipe. To make emily's strawberry filled corn muffins you need 9 ingredients and 9 steps. Here is how you do that.
The ingredients needed to cook Emily's Strawberry Filled Corn Muffins:
- You need 1 packages Jiffy corn muffin mix
- You need 1/4 cup Flour
- You need 1/2 tsp Cinnamon
- Prepare 2 tsp Lemon zest
- Prepare 1 tsp Vanilla extract
- Get 1 cup Chopped strawberries
- You need 1 as needed Sugar (for strawberries)
- Prepare 3/4 cup Heavy whipping cream
- Get 2 tbsp Confectioners sugar
Steps to make Emily's Strawberry Filled Corn Muffins:
- Preheat oven to 375
- Spray muffin pan with cooking spray
- Make muffin mix according to package. Add flour, cinnamon, lemon zest, and vanilla.
- Pour batter into muffin pan. Bake 10-12 minutes, until edges are set and center is not wet but still soft.
- Mix strawberries with however much sugar you want. Gently press the back of a teaspoon into center of muffins to make an indentation about 1/3 way into muffin. Put strawberry+sugar mix into indentation, press firmly til it fills hole. **Save some strawberry+sugar mix for topping later
- Return muffins to oven and bake for about 5 more minutes until muffins are golden
- Let muffins cool. Beat cream and sugar until peaks form.
- Top muffins with leftover strawberry mix and serve with the whipped cream.
- Yum yum yummm :)
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