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Easy Chicken Chilli
Easy Chicken Chilli

Before you jump to Easy Chicken Chilli recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snacks.

We are very mindful that eating healthy foods can help us truly feel better within our bodies. Increasing our intake of healthy foods while decreasing the intake of unhealthy ones contributes to a more balanced feeling. A salad tends to make us feel better than a piece of pizza (physically at any rate). Selecting healthier food choices can be challenging when it’s snack time. You can spend hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. There’s nothing like one of these simple healthy foods if you want an energy-boosting snack food.

Foods made from whole grains are fantastic for a fast snack. Starting your working day with a piece of whole grain toast can give you that added boost you need to get going. Eating on the run can easily be healthier with whole grain chips and crackers. Choosing whole grain foods is always far better than eating the highly processed grains we commonly obtain in our grocery stores.

A large variety of easy health snacks is easily available. When you make the decision to be healthy, it’s simple to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to easy chicken chilli recipe. You can cook easy chicken chilli using 11 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Easy Chicken Chilli:
  1. Get 1-2 lbs ground chicken
  2. You need 2 large 28oz cans of tomato purée or crushed tomatoes
  3. Take 1 can stewed tomatoes
  4. Get 1 green bell pepper, chopped
  5. Use 1/2 cup sugar
  6. You need 3-4 teaspoons chopped garlic
  7. Get 1 large white or yellow onion
  8. Provide 3-4 teaspoons chilli powder
  9. Get 1-2 stalks chopped celery
  10. Use 1 can kidney beans
  11. You need 1/2 teaspoon ground cumin
Steps to make Easy Chicken Chilli:
  1. Brown ground chicken in large pot. Halfway through the process, generously salt and pepper, add chopped onion, chopped celery, and chopped green bell pepper.
  2. Add stewed tomatoes only. Separate tomatoes in the pot using large spoon (break the tomatoes into smaller pieces). Cook maximum 2 minutes on medium heat.
  3. Add tomato purée, kidney beans, garlic, sugar, ground cumin, and chilli powder (add more or less to your specific taste). Salt and pepper again to taste.
  4. Add 3/4 of one can (lg 28 oz) of water. Simmer on low 40 minutes. Serve with crackers.

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