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Jens mexi chili cheese chicken
Jens mexi chili cheese chicken

Before you jump to Jens mexi chili cheese chicken recipe, you may want to read this short interesting healthy tips about Treats that give You Energy.

Healthy and balanced eating promotes a feeling of health and wellbeing. Whenever we eat more healthy foods and a smaller amount of the detrimental ones we usually feel much better. Eating more vegetables helps you feel much better than eating a piece of pizza. This is usually a problem, however, with regards to eating between goodies. You can spend several hours at the supermarket searching for the right snack foods to make you feel healthy. Here are a few healthy snacks which you can use when you need an instant pick me up.

Whole grain snacks are an superb choice for a fast healthy snack. A mid-morning snack of whole grain bread along with some protein will maintain you until it’s time for the afternoon meal. Chips and crackers created from whole grains can be great for quick snacks to eat on the go. Make the change from refined products such as white bread to the healthier whole grain options.

You can find lots of healthy snacks you can choose that never involve a lot of preparation or searching. Choosing to live a healthy lifestyle can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to jens mexi chili cheese chicken recipe. You can have jens mexi chili cheese chicken using 7 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Jens mexi chili cheese chicken:
  1. Get 6 chicken breasts pounded flat
  2. Prepare 1 8 oz cream cheese softened
  3. Get 5 green roasted chilies diced
  4. You need 1 tsp cumin
  5. Prepare 1 mrs dash garlic and herb
  6. Take 1 cup shredded colby or cheddar cheese
  7. Prepare 1 can 29 1/2 oz. can juanitas brand chili Colorado or chili Verde
Instructions to make Jens mexi chili cheese chicken:
  1. pound out chicken so its thin
  2. preheat oven 400°
  3. in a large bowl mix softened cream cheese, diced chilis, cumin, mrs.dash together well.
  4. take a big spoonful of the cream cheese mixture and spoon in center of chicken breast and roll up chicken and place in a 13x9 inch baking dish or large casserole dish lined with foil. repeat with rest of chicken breasts.
  5. take leftover cream cheese mixture and spread it on top if the chicken breasts
  6. open can of chili Colorado and pour over chicken, add a little garlic salt to the top
  7. cook for 35 minutes, take out and sprinkle cheese over top and cook another ten minutes.
  8. :-) Its really good served over white rice

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