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We hope you got benefit from reading it, now let’s go back to desi chicken karahi recipe. To make desi chicken karahi you need 13 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to prepare Desi Chicken Karahi:
- Use 1/2 Desi Chicken
- You need 1 onion chopped
- Take 1 tbsp Ginger paste
- Provide 1 tbsp Garlic paste
- Provide 3 tbsp Desi Ghee or oil (but mainay Desi Ghee main banayi Hy)
- You need 1 tsp zeera powder
- Prepare 1 tsp coriander powder
- Get 1 tsp red chilli powder
- Provide 1/4 tsp turmeric powder
- Use 1 tbsp Karahi Masala
- Get Salt to taste
- Take 2 green chilli chopped
- Take Green coriander leaves for garnishing
Steps to make Desi Chicken Karahi:
- Wash and dry the chicken.
- Take pressure cooker add onion, ginger garlic paste and ghee and fry till light golden brown.
- Add chicken and slightly fry.
- Add tomatoes and all spices and mix well.
- Cover the cooker with a lid for 5 minutes and the flame is low. After 5 minutes remove the tomato skin.
- Add water and cook for 10 minutes. because Desi Chicken is till bit hard.
- Check it after 10 minutes, the chicken will become soft add green chilli and water will dry and you can see the Ghee in it. Chicken transfer the Karahi.
- Chicken and curry with fry in this Ghee.
- Garnish the green coriander leaves and serve with hot with roti or naan.
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