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Before you jump to Anday ka kahtta recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
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As you can see, it is not difficult to start making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to anday ka kahtta recipe. You can have anday ka kahtta using 15 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Anday ka kahtta:
- Take 4 eggs
- Take 5 Onion(sliced)
- Prepare 1 tsp cumin seed
- Provide 2 stick curry leaves
- Use 4 tomato (sliced)
- You need 1 tsp red chilli powder
- Provide 1/2 tsp talhar mirch powder
- Prepare 1/2 tsp all spice powder
- Prepare 1/2 tsp turmeric powder
- Take 1 tsp salt
- Use 1 tsp coriander powder
- Get 3,4 green chilli
- Take 4 tbsp coriander leaves
- You need 2,3 tbsp water
- Provide 1/4 cup oil
Instructions to make Anday ka kahtta:
- Heat the oil and add cumin seed & curry leaves,cook for 1 sec then add onion…let it soft.
- Now add tomato,and all spices(which is mention in ingredient list)..
- Mix well and cover it,cook them untill tomatoes get soft.
- Then add green chilli and water mix and cover again for 5 minute.
- After 5 minute add some coriander mix it then add egg one by one…
- Now sprinkle remaining coriander leaves,cover it cook for 5 to 7 minute, or untill egg get cooked.
- Andey ka kahtta is ready, Try at your home and enjoy.
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