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Before you jump to Dahi vadeπππ recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Choosing to eat healthily offers incredible benefits and is becoming a more popular way of life. The overall economy is affected by the number of men and women who are dealing with health problems such as hypertension, which is directly related to poor eating habits. No matter where you look, people are encouraging you to live a more healthy lifestyle but but then, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. Most likely, most people believe that it takes a lot of work to eat healthily and that they will need to drastically alter their way of life. In reality, though, simply making some modest changes can positively affect daily eating habits.
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Hence, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to dahi vadeπππ recipe. You can cook dahi vadeπππ using 4 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Dahi vadeπππ:
- Take 250 grm white urad dal
- Get 100 grm rice
- Use 2 big sp chana dal
- You need 1/2 litre curd home made
Instructions to make Dahi vadeπππ:
- Soak dal n rice n chana dal for 5 hrs n then grind it n make thick dough (if needed add a little water while grinding)
- Add 1/2 teaspoon of jeera,broken black pepper,salt n pinch of eating soda
- Make small balls n deep fry n put balls in water for half hr
- Take curd n make it plain add all vada'sin itn add salt,red chili powder,some garam masala and coriander
- Put imli ki chutney on it if needed it vll inhanse the taste
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