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Apple Pulao/Pilaf… #healthyjunior
Apple Pulao/Pilaf… #healthyjunior

Before you jump to Apple Pulao/Pilaf… #healthyjunior recipe, you may want to read this short interesting healthy tips about Treats that provide You Energy.

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For anybody who is not allergic to nuts, try eating some almonds! Almonds are usually considered a super food because they’re packed full of things that help boost our vigor while keeping us healthy. Various nutritional vitamins are located in these wonderful nuts. Tryptophan, an enzyme also found in turkey that causes drowsiness, is available in almonds. But whenever you eat almonds, you do not feel like you need to sleep a while. These nuts relax the muscles and supply a general sense of comfort. Your emotional state is often lifted simply by eating almonds.

A large selection of quick health snacks is easily obtainable. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to apple pulao/pilaf… #healthyjunior recipe. You can cook apple pulao/pilaf… #healthyjunior using 21 ingredients and 9 steps. Here is how you do it.

The ingredients needed to cook Apple Pulao/Pilaf… #healthyjunior:
  1. Get 3 cups Basmati rice or any good quality rice
  2. Take Apple 3 cut into cubes
  3. Take 1 tsp Caraway seeds
  4. Get 4 tbsp Ghee or butter
  5. Prepare 2 Onion sliced
  6. Provide Bay leaves 2
  7. Prepare Cloves 5
  8. Use 5 Cardamom crushed
  9. You need Cinnamon sticks small 3
  10. Prepare Maggi seasoning cubes 3
  11. Prepare or
  12. Take 5-6 cups Vegetable stock
  13. Take Green onion for garnish 1/2 a cup
  14. Take Coriander leaves chopped 1/2 a cup
  15. Prepare to taste Salt
  16. You need 1 tbsp Garam masala
  17. Prepare 2 tsp Chilli flakes
  18. You need 1 tbsp Pav bhaji masala
  19. You need 1 tsp Dry mango powder
  20. Get 1 tbsp Cumin powder
  21. Take Boiled eggs 6 (optional)
Steps to make Apple Pulao/Pilaf… #healthyjunior:
  1. First of all cook rice al dente by adding vegetable stock or maggi seasoning cubes which ever is easily available to you.
  2. In a cooking pot, heat ghee and add the bay leaves and the caraway seeds.
  3. Next add the cloves, cardamoms and the cinnamon sticks.
  4. Saute them all for half a minute and then add the sliced onions.
  5. After the onions are done, add the apple cubes now along with all the spices like cumin powder, pav bhaji masala, chilli flakes, dry mango powder and the garam masala. Cover and cook for 10 -12 minutes.
  6. Saute them all until nicely incorporated and then add the cooked rice to it.
  7. Mix it well and adjust the salt.
  8. Garnish with chopped green onions and coriander leaves.
  9. Serve it hot with boiled eggs.

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