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Before you jump to Fragrant Chicken Pilaf recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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Thus, it should be somewhat obvious that it’s easy to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to fragrant chicken pilaf recipe. To make fragrant chicken pilaf you need 11 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Fragrant Chicken Pilaf:
- You need 6 chicken thighs
- Get 1 onion, diced
- Get 2 cloves garlic, crushed
- Prepare 1 tsp turmeric
- Get 1 tsp cumin seeds
- Provide 1/2 tsp garam masala
- Get Salt and pepper
- You need 1 pack microwave brown rice (or 250g cooked rice)
- Provide 1 tbsp olive oil
- You need 1 lemon, juiced
- You need Fresh dill and flaked almonds to garnish
Instructions to make Fragrant Chicken Pilaf:
- Put the onions, garlic, lemon juice, turmeric and cumin seeds in an ovenproof dish. Add the olive oil and mix together.
- Place your chicken in the dish, turn it over in the onion and spice mixture to get some of the spices on the chicken then turn it skin side up, brush off any onions on the skin, season with salt, pepper and the garam masala, then cover the whole dish with foil.
- Bake for 20 minutes then remove the foil and bake for a further 20 minutes uncovered.
- Remove from the oven and take the chicken out, then add your cold microwave rice. Give it all a good stir so the rice is coated in the spiced onion mixture. Put the chicken back on top and bake for a further 15 minutes, or until the chicken is cooked through. Sprinkle with dill and flaked almonds before serving.
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