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We hope you got benefit from reading it, now let’s go back to gourmet stewed red beans & rice recipe. To make gourmet stewed red beans & rice you need 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook Gourmet Stewed Red Beans & Rice:
- Use 2 lb Red kidney beans
- Prepare 2 onions
- Provide 1 long hot pepper (or pepper of your choice)
- Prepare 1 plum tomato
- You need 6 clove garlic
- Use 2 tbsp Sofrito (tomato cooking base)
- Prepare 2 tbsp Recaito (cilantro cooking base)
- Use 1 packages Sazo'n (cilantro & tomato season packet)
- Take 1 cup water
- Use 1 salt & pepper
- Prepare 1 For rice
- You need 20 oz Spanish yellow rice
- Provide 4 tbsp olive oil
- Get 5 cup water
- Prepare 1 pinch saffron
- Provide 1 tsp Szechuan peppercorns
Steps to make Gourmet Stewed Red Beans & Rice:
- Dice onions, pepper & garlic & saute in pot with olive oil on medium heat
- Add beans, diced tomato & all other ingredients & cover & reduce heat & let simmer for 20 minutes stirring occasionally.
- Remove cover salt & pepper for taste & let simmer until sauce thickens stirring occasionally.
- For rice in small pan add szechuan peppercorns on low heat rolling around until they smoke. Remove from pan & grind in mortar or grinder.
- In separate pot heat oil add & stir in rice & add saffron & grounded peppercorns & stir
- Add water on high heat & bring to a boil & stir for one minute. Reduce to simmer on low heat, cover & let cook 15 to 20 minutes
- Add layer of rice to dish & add hearty portion of stewed beans on top of center of rice.
- Eat & enjoy
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